Bocadillo francés
¡Ideal para una comida fácil y rica!
Ingredientes:
– Pan de baguette
– Lechuga
– Tomate en rodajas
– Huevo duro
– Mayonesa
– Mostaza de Dijón
¿Cómo preparamos el bocadillo francés?
¡Muy fácil!
Mezclamos la mayonesa con un poco de mostaza y lo untamos en el pan. Cortamos el huevo en rodajas y montamos el bocadillo y… ¡listo para comer!
Descubre más recetas de aperitivos aquí o en nuestro Instagram @labentabola
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